You will join a dynamic team in which you will have the opportunity to learn and develop professionally, particularly in the boning and cutting of pieces of meat.

What we are looking for:

• Motivated, reliable, hard-working candidates with a good ability to learn.

• You must be able to work in a noisy and cold (refrigerated) environment.

• No experience or education required (industrial butchery course or experience is an asset).

What we offer

• Daytime hours from 6:45 a.m. to 3:30 p.m., Monday to Friday

• Competitive salary which will be set upon hiring and possibility of increase within the first 6 months

• Advancement opportunities and in-company training

• Group insurance program

• Group RRSP with employer contribution

• Discounts on company products

• Birthday gift for employees

Looking forward to meeting you!